Before entering this web site, please read the following important information.
  1. You must be 21 years or older to enter this site.
  2. Guinness does not treat IPC retailers differently from any other on-premise retailer.
  3. Guinness does not negotiate Guinness product prices with retailers. All prices are determined independently by wholesaler supplying the retailer.
  4. Guinness does not provide any financial assistance to any retailer.
  5. Guinness does not provide equipment or supplies to any retailer except as permitted by law.
  6. Guinness is not responsible for the actions of any vendor of products and services we may recommend.
  7. Guinness is not financially tied to any vendor we may recommend.
  8. Guinness cannot agree to the exclusive sale of its brands by any retailer nor can it grant exclusivity for the sale of its brands in a geographic area.

This web site makes reference to certain business materials as being available for purchase, by prospective publicans. These may not, however, be available to existing or potential publicans in certain states due to restrictions under state Alcohol Beverage Control laws and regulations.

This Irish Pub Concept, An Introduction (The “Introduction”) has been prepared by Guinness solely for informational purposes to current and prospective Irish Pub Retailers. Guinness does not assume responsibility for or make any representation or warranty (expressed or implied) with respect to the accuracy or completeness of the information contained in this Introduction. Guinness expressly disclaims any liability for any statements, expressed or implied, contained in, or omissions from, this Introduction.

This Introduction’s includes certain statements, estimates, and forecasts provided by Guinness with respect to hypothetical future performance of Irish Pubs and involves significant elements of subjective judgment and analysis that may or may not prove to be correct. There can be no assurance that these statements, estimates, and forecasts will be attained and nothing herein shall be relied upon as a promise or representation as to the future performance of any Irish Pub.

This Introduction’s content/information has been prepared to assist interested parties in making their own evaluation of the Irish Pub Category and does not purport to be all-inclusive or to contain all the information that a prospective Retailer may desire. In all cases, interested parties should conduct their own independent investigation and analysis of Irish Pub ownership and the data set forth in this Introduction.

Owner Insights
A busy employee is a happy employee. If that busy employee is a server or bartender, they’re also very highly rewarded in tips.
Irish Pub Operator | MICHIGANView Owner Insights
Fun Facts

Casual-dining restaurants usually require significant local populations (75,000 or more) to survive and thrive. Because of the frequency of consumer visits to an Irish Pub, they can thrive in populations of less than 15,000.

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