With a late winter push that’s brought the Irish Cultural Center of the Mohawk Valley one step closer to completion, John Sullivan of John Sullivan and Sons Construction describes their progress as being “a few more nails and a couple of cans of paint” away from the official opening and grand reveal.  While that may […]
Owner Insights
Getting the mix of food and drink right is critical. I don’t know how restaurants with high food sales and low alcohol sales survive.
Irish Pub Operator | KANSASView Owner Insights
Pub Facts

Bill Barich. American author, on being asked: "how come you can find an “Irish pub” in any city in the world?", replied: "They’re tremendous money-makers. There’s this whole concept of the Irish pub, anywhere you go in the world, you find one."