End Professionally Let the candidate know what is going on. Did they get the job, will you be calling them back, or should they call you? Remember an applicant is a potential guest. To Facilitate the Interview Process At the end of this section you will find a form that will facilitate a professional finish…

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Owner Insights
Getting the mix of food and drink right is critical. I don’t know how restaurants with high food sales and low alcohol sales survive.
Irish Pub Operator | KANSASView Owner Insights
Pub Facts

The Irish Pub Concept came about inn 1992 as the result of an initiative by Guinness Brewing Worldwide, who had watched the great growth of Irish Pubs in Europe during the late 1980's and 1990's.