Do not interview at the end of a tough day. Make every attempt to put the applicant at ease. One thing that will help accomplish that is to be relaxed yourself.  Don’t conduct the interview seated behind a table, desk, or counter; however, do conduct the interview in a quiet, undisturbed environment.  Treat the prospective…

This content is for Irish Pub Concept Full Access members only and contains a large amount of information specific to developing and operating a pub. To access the premium content here, we ask for a one-time contribution of $19.95 which gives you access for a year and which goes toward the maintenance and updating of the site.
Log In Register
Owner Insights
….in this economy, we can afford to go easy on our meal prices because they are partially subsidized by high beverage volume and low beverage cost.
Irish Pub Operator | TEXASView Owner Insights
Pub Facts

As a result of the Guinness Irish Pub Concept initiative, approximately 8,500 pubs have been opened in 152 countries throughout the world and continue to grow at a healthy rate in all markets.